Archives & Special Collections - Selected African Holdings

Archives & Special Collections - Selected African Holdings

University of Connecticut

Selected items with African Origination


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University of Connecticut · 2011

Robin Romano logs his progress during the production of The Dark Side of Chocolate.


University of Connecticut · 2011

Robin Romano and his guide Ange Aboa interview the director Mille Konan Naolege in and around the Epe Pe Dotou school in the Ivory Coast.


University of Connecticut · 2011

Robin Romano photographed a portrait of a boy working at a cocoa farm in the Ivory Coast in 2011.


University of Connecticut · 2011

Robin Romano interviews children for The Dark Side of Chocolate documentary.


University of Connecticut · 2011

Robin Romano interviews his guide Ange Aboa in English and French about the cocoa industry for The Dark Side of Chocolate.


University of Connecticut · 2011

Robin Romano wrote these questions to prepare to interview individuals in the chocolate and cocoa industry for The Dark Side of Chocolate.


University of Connecticut · 2010

Robin Romano photographed this young man picking through fermented cocoa beans in the Ivory Coast in 2010.


University of Connecticut · 2010

Robin Romano photographed children in the Ivory Coast eating and talking together.


University of Connecticut · 2010

Robin Romano photographed a portrait of two young girls at a cocoa farm in the Ivory Coast in 2010.


University of Connecticut · 2009

An opened cocoa pod is held in front of Robin Romano. The white pulp inside each pod contains between forty and fifty cocoa beans.